South Indian Onion Pickle with Spicy and Tangy Notes
South Indian onion pickle is known for its bold and tangy flavour. It is prepared using fresh onions, red chillies, tamarind, and sesame oil. The spice level is high, making it perfect for those who enjoy heat. This pickle complements rice based dishes and tiffin items. Its simple preparation and strong taste make it a popular side dish across South India.